I've been working on getting more fish into our diet on a weekly basis, usually succeeding, but sometimes I just get bored with fish preparations. I had never thought of using salmon in a stir fry before, so thanks Jamie Oliver, your cookbook is a lifesaver.
This recipe was fantastic, next time I might add some more variety in the veggie department, since it really just relied on peas and bean sprouts. Any suggestions?
I really love the addition of the crushed peanuts and lime, it reminded me of pad thai without the hassle of making it myself or having to order out.
Check out the recipe!
